A Fiery Beast Of A Chili

The Carolina Reaper: The World's Hottest Pepper

A Fiery Beast of a Chili

The Carolina Reaper chili pepper, a cultivar of the Capsicum chinense plant, reigns supreme as the world's hottest pepper, according to the Guinness World Records. Developed by American breeder Ed Currie, this fearsome fruit packs a scorching punch with a Scoville Heat Unit rating that can exceed 2 million.

A Visual and Taste Sensation

As its name suggests, the Carolina Reaper resembles a sinister reaper with its gnarled, crimson exterior. Its intense heat is complemented by a complex flavor profile that combines fruity notes with an overwhelming spiciness. Prepare to experience a fiery eruption that will test your palate's limits.

A Legacy of Heat

Ed Currie, the mastermind behind the Carolina Reaper, is a renowned chili grower and entrepreneur. His tireless pursuit of creating the ultimate hot pepper has not only resulted in a global sensation but also established his company, PuckerButt Pepper Company, as a force in the chili world.

The Carolina Reaper serves as a testament to human ingenuity and the boundless possibilities of nature's fiery creations.